Rubio’s is the place to go!

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Looking for a fun place to eat? Rubio’s is this month’t top choice!
I love the seafood burritos and the Chicken Tortilla Soup is back on the menu for a limited time.
The Chicken Tortilla Soup is back by popular demand, thanks to the thousands of Rubio’s fans that requested its return to the menu. The savory combination of grilled chicken, citrus rice and chicken broth is topped with shredded cheese, salsa fresca, fresh avocado slices and tortilla strips.
My son and I visited Rubio’s recently and I tried the Grilled Shrimp and Bacon Burrito! I love how fresh the ingredients are and it’s my favorite to-go-to place for lunch this month!
For more information on Rubio’s and to stay up-to-date on Rubio’s happenings and events, visit Rubio’s website: Guests can also join the conversation on Facebook at and Twitter at
About Rubio’s® Restaurants:
Rubio’s first opened in 1983, in the San Diego neighborhood of Mission Bay. Today, counting the ocean as a source of inspiration, Rubio’s uses sustainable seafood in nearly all of its seafood dishes and continues to expand its menu with innovative recipes ranging from seafood tacos and burritos to California Bowls and crisp fresh salads. In addition, Rubio’s offers grilled marinated chicken and steak, “no fried” pinto beans, handmade guacamole, a variety of proprietary salsas, and craft beer and sangria beverage options. The award-winning restaurant regularly receives accolades for its famous Original Fish Taco®. It was also recently named the number one Mexican chain on Consumer Reports’ latest survey as well as ranked as one of Fast Casual’s ‘Top 50 Movers and Shakers’. Rubio’s participates in a variety of ocean-centric efforts throughout the year including its annual CoastFest celebration and beach cleanup. Rubio’s is headquartered in Carlsbad, Calif., has over 4,000 employees and operates 194 restaurants in California, Arizona, Colorado, Utah and Nevada. For more information, visit
Self Disclosure: I received free meal vouchers to facilitate this post.


  1. Yum! We love their fish tacos.

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