Archives for June 2018

The Habit Burger Grill Spices Up Fan-Favorite With New Sriracha Lime Spicy Green Beans

Looking for something delicious this Father’s Day and Summer? I just tried these and I ate them so quickly that I didn’t even take my own photo! Thanks to The Habit for letting me use one of theirs! The Habit’s creamy sriracha lime aioli sauce has just the right amount of spice and there’s even a touch of sweetness! They should bottle this sauce and sell it! I also prefer their Tempura Green Beans over french fries and could probably eat them every week!

Available for a limited time, the new Sriracha Lime Spicy Green Beans ($3.49) takes the fan-favorite side tempura green beans and heats things up with the addition of a house-made, mouthwatering sriracha lime aioli. Cooked to a perfect golden crisp, the Sriracha Lime Spicy Green Beans are drizzled with The Habit’s creamy sriracha lime aioli made fresh in-house and seasoned with a touch of 7-Spice pepper blend for an added kick of flavor.

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit is known for its award-winning Charburger which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun. Their restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburgerinstagram.com/habitburgergrilltwitter.com/habitburger  and youtube.com/habittube.

Self Disclosure: I had the opportunity to try these yummy Lime Spicy Green beans to facilitate this post. The image was also provided.

 

About The Habit Restaurants, Inc. 

The Habit Burger Grill is a burger-centric, fast-casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 220 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as three international locations. More information is available at www.habitburger.com.

5 TIPS TO MOVING ACROSS THE COUNTRY ON A BUDGET

  1. Organize your belongings

When you are planning to make a move, ensure that everything you need during your move is accounted for and well organized. Look for moving supplies from your friends and neighbors, or those being given out for free by retailers, like old newspapers, boxes and bubble wrap, in which to package your stuff. This will save you on cash that you could have spent on buying boxes. Additionally, donate or sell those materials that you will not be taking with you on the move to help you reduce the load. You can also opt to sell your old furniture instead of carrying it with you, and replace it when you get to your new location.

 

  1. Plan your move

Ensure that you have a budget set for the moving process, and aim to stick to it. Also, ensure that you have the address where you are moving to certain so that it will be easy to direct any professional movers on the new location in case you decide to use them. Ensure that you also change your address online on https://www.us-mailing-change-of-address.com/blog/usps-change-of-address-online/ so that your new location can be recognized by the post office so that you can get your mail and any parcels you may decide to send via the post office to your new address. Also, ensure that you do not move during the peak season; during holidays or weekends, since it is usually more expensive to move during these times. Consider moving during a normal working day, within the week.

 

  1. Rent a moving truck

If you are willing to drive yourself across the country to your new location, then hire a moving truck from a reputable company. This will help you save money which you could have otherwise used to pay the driver, and a team to load and unload the truck for you. When you get the moving truck, the only expense will be for renting the truck, insurance and the fuel you will use.

 

  1. Use a trailer

When you are moving a large number of possessions from your current location to a new one, you should consider using a freight trailer. The trailer company will drop off the trailer at your home and give you time to load it, after which the trailer will be picked up and transported to your new location. This moving method is usually very considerably cheaper than hiring a moving company and is cheaper than hiring a moving truck and driving yourself when the distance is extremely long.

 

  1. Do it yourself

The easiest way to move belongings from one location to another is by transporting them yourself. This, however, will not work if you are transporting a large number of possessions. If you are just moving a few things, like a television, a few kitchen items and some books, then you can consider carrying them yourself in your car. This will help you save on money you would have spent on a moving company. You can also ship some materials through the mail if you have an established destination. You can also carry a few suitcases on a plane, or a train, helping you to move your goods cheaply.

 

San Pedro’s Brouwerij West Third Annual Family-Friendly Father’s Day for LA Beer Week: Bands Feature Young Bands from Kids with Famous “Rock God” Fathers

Popfuji began as a free showcase of independent music highlighted by Brouwerij West’s delicious summer beer, the namesake Popfuji pilsner, handcrafted by brewmaster and owner, Brian Mercer, a native of San Pedro. This year marks the brewery’s third summer highlighting music, beer and handcrafted food from trucks. It has become one of Los Angeles’ signature outdoor events, having featured the legendary Exene and John Doe as solo acts to performances with their band, the fabled X, to indie acts such as Caught a Ghost, Hearty Har, Sadgirl, Bombón, The Gloomies and more.

For this year’s first Popfuji event, the free outdoor family-friendly concert feature four “seriously emerging” bands, most ofwhose members are still just kids. Starting at 3:00 p.m. warming up the audience is brewery favorite DJ Paul E Wog who spins every week at the tasting room. DJ Paul E Wog is known for his soulful spins of the eighties and nineties music and has been a coastal mainstay performing in the South Bay and Long Beach.

       

3:30: XYZPDQ: Features the evolving talent of four kids ranging from 12 – 14 years of age. Already a fixture throughout the San Pedro and Torrance area playing live rock blues sets for folks of all ages, the quartet have created quite a name for themselves. Matter of fact, the female guitarist, has already had several million YouTube views for a Guns N’ Roses performance.

4:30: ALINEA: Based out of the South Bay, the youthful act with no one over the age of 18, is a blues-oriented classic and alternative rock band. Already, they have performed throughout Southern California at a variety of events and venues including Whiskey-A-Go-Go and Hermosa Beach’s “Surf Fest.”

5:30 PM: OTTO:  Featured in a documentary, the members of OTTO – while not even of drinking age  – have made an impact as prodigies.

6:30 PMClassless Act: Comprised of childhood friends London Hudson (drums), who’s the son of Slash, and Nico Tsangaris (lead guitar), the band’s lineup consists of Derek Day (23, lead vocals), Dane Pieper (20, rhythm guitar), and Franco Gravante (21, bass). The Southern California quintet made their live debut May 6, 2018, when they took the stage at the fourth annual “Ride For Ronnie” concert and motorcycle ride presented by the Ronnie James Dio Stand Up and Shout Cancer Fund. They have already received raves for their sound from SoCal Music Today, HighWire Daze and Loudwire.com.

Brouwerij West’s Tasting Room and courtyard are now open seven days a week: Monday – Tuesday, 4:00pm – 9:00 pm, Wednesday – Thursday, 4:00 pm – 10:00 pm; Friday – Saturday, noon – 10:00 pm and Sunday, noon – 9:00 pm, with food trucks in the courtyard providing food options each day. Follow Brouwerij West on social media for updates on beer releases, events and more: Facebook.com/BrouwerijWest, @brouwerijwest on Instagram and Twitter.

Credit:

About Brouwerij West:

Brouwerij West is a unique craft brewery and venue located in the San Pedro neighborhood of Los Angeles. Brouwerij West was founded in 2010 and opened its San Pedro brewery in February 2016 in a former Port Warehouse originally built by the U.S. Navy during World War II. Brouwerij West’s operation encompasses 26,000 sq. ft. of the Crafted at the Port of Los Angeles facility, including 8,000 sq. ft. devoted to visitor use for its Tasting Room and events, as well as a 17,000-sq. ft. outdoor courtyard / beer garden. Brouwerij West brews its beers using traditional ingredients and methods mixed with creative inspiration to produce its take on classic Belgian-style and farmhouse ales. Brouwerij West’s new facility is covered with solar panels and generates more electricity than it uses, and its mash filter-based brewhouse uses 30% less water than traditional breweries.

About San Pedro and the Los Angeles Waterfront:

The Los Angeles Waterfront district and the LA neighborhood of San Pedro are currently going through a major revitalization effort lead by the Port of Los Angeles and public and private developers.  Part of this plan includes the complex which Brouwerij West is a part of, CRAFTED at the Port of Los Angeles, whose first phase is a large-scale permanent craft marketplace home to hundreds of individual craft-artists, designers, and artisanal food makers that is currently open Friday-Sunday (learn more at craftedportla.com).  The classic Ports O’ Call Village will also be transforming in the coming years to become the San Pedro Public Market (more info at yourlawaterfront.com), and the development of AltaSea, a 35-acre campus devoted to ocean-based education and businesses (altasea.org) is underway.  For more information, visit http://www.lawaterfront.org/.

Make A Splash & Pick Up Some Trash With Morgan Taylor!

Join Morgan Taylor Lacquer and the Surfrider Foundation for a day of giving back and cleaning up at Huntington Beach! On June 16th, which happens to be International Surfing Day, we will be hosting a beach clean-up. Find out what environmental factors are negatively impacting California’s beautiful beaches and RSVP for the cleanup now!

Date: Saturday, June 16th

Time: 8 am to 11 am

Location: Huntington Beach Pier (North Side) – 6th Street & Pacific Coast Highway.

Credit: Morgan Taylor Lacquer and the Surfrider Foundation. 

Benjamin Millepied’s L.A. Dance Project Performs at Musco Center 6.16

The world-renowned dance company pushes boundaries with its innovative choreography and creative blend of multiple disciplines – blurring the lines between the tight constraints of classical ballet and uninhibited motions of contemporary dance. Since its founding in 2012, L.A. Dance Project has toured and given master classes at renowned venues and festivals internationally, including Edinburgh International Festival, Theatre du Chatelet, New York City Center, and The Music Center’s Walt Disney Concert Hall, and has showcased notable pieces in unorthodox spaces.

Founder and Artistic Director Benjamin Millepied is considered to be one of the 21stcentury’s most notable artists, with mastery in both dance and cinematic arts. He was a soloist and principal dancer for leading ballet company New York City Ballet, and served as Director of Dance at Paris Opera Ballet, which is considered to be one of the top four ballet companies in the world. Millepied is celebrated for his work as a choreographer and dancer in the award-winning film Black Swan. Alongside composer Nicholas Britell, he founded Amoveo, a film production company and Artform, a tech start-up that promotes present-day artists and the arts.

During its Orange County debut, L.A. Dance Project will present a world premiere from Shannon Gillen, commissioned by L.A. Dance Project. Shannon Gillen is one of New York City’s most sought-after choreographers with an established and passionate audience following and who commissions her work at prestigious national and international venues. She is the founder of New York-based dance company VIM VIGOR and was championed by renowned dance critic Deborah Jowitt as ‘vastly gifted’.

The performance will also feature Benjamin Millepied’s works Bach Studies (Part 1) and Orpheus Highway. Inspired by legendary composer Johann Sebastian Bach’s dynamic compositions, Benjamin Millepied incorporates music theory into his choreography to the melodies of Partita for Violin No. 2 in D Minor. The enthralling piece will captivate the audience through the dancers’ polished movements, which interpret musical notes to fluid gestures.

Orpheus Highway debuted in 2017 at Joyce Theater, one of the U.S. dance community’s premier venues. Nine dancers portray the romantic tragedy of Orpheus and Eurydice in front of a somber cinematic backdrop. The dancers onstage alternate simultaneous and asynchronous movements with their onscreen counterparts. The live dance and film experience is performed to Steve Reich’s Triple Quartet, whose interchanging tempos guide the story to its dramatic finale.

 Tickets for June 16 are on sale now for $35-65 and may be purchased through the Musco Center online at www.muscocenter.org or by calling the box office at 844-OC-MUSCO (844-626-8726). All print-at-home tickets include a no-cost parking pass. Musco Center for the Arts is located on the campus of Chapman University at 415 North Glassell, Orange, Calif.

Credit:  MUSCO CENTER FOR THE ARTS 

Since it opened on March 19, 2016, Marybelle and Sebastian P. Musco Center for the Arts at Chapman University has been hailed as “an ideal opera house, potentially the best in the West and maybe even something more” by the Los Angeles Times.

 

Cous-Cous, June 14th Pet of the Week!

Cous-Cous is about 5 years old, with a tabby saddle about the same color as a heavily spiced dish of her namesake! But she’s more sweet than spicy—she’s mellow and approachable, and she believes everyone who meets her is approachable as well. She’d be a wonderful new friend. Meet Cous-Cous at the Companion Animal Village at 7700 East Spring St., (562) 570-PETS. Ask for ID# A607520.

(This rescue encouraged by the usual suspects.)

 

Credit: Courtesy of the Companion Animal Village. 

Dads Eat Free at Grasslands Meat Market all Month Long in June

Give Dad the best gift of all this Father’s Day with Grasslands Meat Market’s irresistible selection of deliciously prepared meats. Grasslands will offer Dads a complimentary family platter—brimming with a delicious selection of meats and sides—with the purchase of one family platter. The special ‘Dad’s Eat Free’ offer will be available every date in June. On Father’s Day, treat dad to a free brunch or dinner, with the purchase of one brunch or dinner meal. The brunch menu highlights include Grasslands signature meats, such as smoked prime rib, famous BBQ ribs, pulled pork chimichurri and peel & eat shrimp, as well as brunch staples like bacon, sausage, shirred eggs and French toast.

WHEN:
June 2018

Dad’s Eat Free
Su-Th, 4-10 p.m., F-Sa 4 p.m.-Midnight
Father’s will receive a complimentary family platter on any day in June with purchase of one family-style platter.

 

Sunday, June 17, 2018

Father’s Day Brunch
10 a.m.-4 p.m. 
Father’s will receive a complimentary brunch on Father’s Day with the purchase of one brunch.

ADDRESS:

Grasslands Meat Market | BBQ & Churrasco

400 West Disney Way, Suite 199, Anaheim, CA

Free parking available at GardenWalk for the first hour, validation provided for the second hour.

 

RESERVATIONS AND CONTACT:

For more information, please call 657-208-1133 or visit https://www.grasslandsusa.com/ 

Credit: Grasslands Meat Market.

A Magical Competition is Brewing to Mark the Official Start of Summer at South Coast Botanic Garden

Are you #TeamFairy or #TeamTroll? It’s time to choose a side because these magical creatures are going head-to-head in an epic battle of wits, courage and imagination — and they need your help!
Beginning Friday, June 15 and continuing through Friday, August 31, Garden visitors are invited to use their wits, courage and imagination in this inspired treasure hunt throughout the 87-acre nature space.
Enchanted map in hand, questers will explore rustic nature trails and manicured formal gardens in a search for hidden doors that will lead to a priceless prize — a Merry Fairy Trollstone! Along the way, visitors will experience 2,500 different species of plants from around the globe and an array of active wildlife.
Fairies vs. Trolls will provide the perfect backdrop to a magical summer of fun! Elfie selfies will surely be snapped amid the blooms and a troll’s pose will be perfect in the Banyan Forest. The activity will stoke imaginations and inspire creative play. Guests may need to tip-toe quietly past a sleepy giant or challenge a fellow fairy to a dance off!
In addition to fun and adventure, parents will appreciate the opportunities for summertime learning – even if the kids are having too much fun to notice. The Fairy Flower Footpath will provide information about flowers, and the Trollish Tree Trail will give educational content about trees. Kids will also test their map reading and navigational skills.
Cosplaying enthusiasts of all ages are invited to dress for the occasion, since wings, troll hats, capes, wands and crowns will only enhance the experience. Though, be warned, costumes both real and imaginary should include sensible footwear to ensure everyone can safely traverse the trails. Those having a fairy-fashion-emergency can stop by the Garden Gift Shop for some charmed style advice.
“South Coast Botanic Garden is truly a magical nature space, and Fairies vs. Trolls helps to build on that. What better way to explore it than to use your imagination as a guide?” said Adrienne Nakashima, CEO. “We have been experimenting with ways to encourage people to really take in the wonders of our woodland habitat. In their search for the imaginary inhabitants, participants will see bunnies hopping through the trails, owls perched in the trees, and a wide array of botanicals ranging from desert plants to showy blossoms.”
For an opportunity to experience Fairies vs. Trolls after-hours, consider attending two Family Movie Night events, which will offer time to complete your hunt, a spot for picnicking, concessions for purchase, and live entertainment before the sun sets. June 29 will feature Dreamwork’s “Trolls” and a lively family dance party and July 13 will showcase Disney’s “Coco” with a mariachi performance. Family Movie Night tickets are $5 for members and $10 for non-members and can be purchased via this link general admission or at www.southcoastbotanicgarden.org. The event is free for members. To become a member, click new member registration.

Credit: South Coast Botanic Garden
South Coast Botanic Garden is a stunning public garden planted atop a former open-pit mine and subsequent garbage landfill.