Rubio’s Coastal Grill announces the winner of the first-ever battle for the next fish taco. Cynthia Phillips, from Phoenix, Ariz., took home the winning title for her Coconut Shrimp Mango Salsa Taco, beating out hundreds of taco fans across California, Arizona and Nevada.
Rubio’s is featuring Cynthia’s Coconut Shrimp Mango Salsa Taco on the menu in nearly 150 locations, starting today, September 20–October 10. The Coconut Shrimp Mango Salsa Taco will also be featured for National Taco Day, October 4.
In celebration of Rubio’s 40th anniversary this year, and for the first time ever, Rubio’s encouraged fans to submit their original crave-worthy taco recipes. Three finalists were invited to Rubio’s San Diego Test Kitchen to cook their fish taco recipes live for a panel of judges, including Ralph Rubio.
Rubio’s has locations across California, Arizona and Nevada. Guests are encouraged to order through the Rubio’s app or Rubios.com. For more information about Rubio’s Coastal Grill and to view the menu, visit Rubio’s, Facebook, Instagram and TikTok.
Credit: Rubio’s. Self Disclosure: Some form of compensation was received to post.
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