Super Bowl Guac With a Twist

Mango Guacamole

Ingredients:

• 3 ripened avocados
• 1 ripened mango
• ¼ cup lime juice
• ½ cup cilantro
• ½ cup white onion
• 3 teaspoons salt

Preparation:

1. In your IMUSA Molcajete, add half of the diced mangos and mash with the pestle into a pulp.
2. Then add one avocado and mash into a pulp with the mango.
3. In a separate bowl mix remaining ingredients, including mango, and add more lime juice if needed.
4. Fold mixture with pulp inside Molcajete and serve with tortilla chips.

Credit: Courtesy of leader in Hispanic and ethnic cookware, IMUSA.