Tastykake’s seasonal sweet treats: Peach Cobbler and Strawberry Mini Donuts and Lemon and Strawberry Kandy Kakes are a Spring Must-Buy!

Looking for a sweet treat this Spring? Tastykake has some new treats you don’t want to miss!

I love the new Mini Donuts! My favorite is the New Peach Cobbler Mini Donuts! These are quite tasty with the taste of peach cobbler inside a peach flavored donut. I love the sweet cobbler crumble on the outside. Also, available is the Strawberry Mini Donuts! These one feature a strawberry flavored donut with powdered sugar coating. They are simply delicious!

• Peach Cobbler Mini Donuts are available in 11.5 oz. bags and the Strawberry Mini Donuts are available in 10 oz. bags.
• Both Mini Donut flavors have an estimated retail price of $2.99.

There are also new flavors in the Kandy Kakes!

• Tastykake is bringing back it’s sweet Lemon and Strawberry Kandy Kakes just in time forspring. Lemon Kandy Kakes feature a white coated vanilla sponge cake with a lemon creme filling. Strawberry Kandy Kakes are white coated vanilla sponge cakes with a strawberry creme filling. I just love the Lemon Kandy Kakes! They are simply yummy!
• Both Kandy Kakes are available in 8 oz. six-count boxes and have an estimated retail price of $4.49.

Check out this delicious recipe from our friends at TastyKake!

Lemon Kandy Kake Cheesecake Cups

Ingredients: 

• Lemon Kandy Kakes
• 8 oz. cream cheese
• 1 cup confectionary sugar
• 1 cup whipping cream
• 1 jar of lemon curd
• Whipped cream to top

Instructions:

1. Combine cream cheese, sugar and whipping cream into large mixing bowl for the “cheesecake” filling.
2. In a small jar, break up Lemon Kandy Kakes to form the bottom layer, or the “crust”. 
3. Layer on about two spoonfuls of the cheese mixture and one spoonful of the lemon curd.
4. Top with whipped cream and enjoy!

Self Disclosure: I received free samples to facilitate this post. Photo and recipe credit: Tastykake.