With decadent desserts, sodium-filled sides and gluten-packed snacks, the holidays tend to send diets free-falling. PARTNERS Crackers offers allergy-friendly and healthier ways to enjoy the season with its Free for All Kitchen gluten-free deli crackers.
Free for All Kitchen products are GMO-Free and rely on a delicious blend of cassava flour and five ancient grains – never corn, rice or soy – for the perfect gluten-free snack cracker.
The following are several ideas for holiday entertaining that are perfect for healthier eaters and guests with sensitive diets:
• Sure to be an ice breaker, spread Olive Oil & Herb deli crackers around a savory bowl of hummus for an irresistible appetizer. Made with a special blend of herbs and in-house dried green olives, these wholesome crackers will please even the most particular taste buds.
• Complement the main dish with an elegant, gluten-free –friendly cheese platter using a variety of Free for All Kitchen’s deli crackers. Seasoned with a touch of salt, the Olive Oil & Sea Salt crackers can be paired with a variety of cheese – Gouda is an excellent choice.
• To end the evening, try a sweet and lightly salted combination with Free for All Kitchen Roasted Garlic & Rosemary crackers topped with goat cheese and fig jam.
I received samples and love how light they are and perfect for snacking this holiday season! My favorite is the Roasted Garlic & Rosemary. Just the perfect blend spices!
For more information on PARTNERS and Free for All Kitchen, please visit the PARTNERS website or follow PARTNERS on https://www.facebook.com/PartnersCrackers.
Self Disclosure: I received free samples to post. No other compensation was received.
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